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Mini Triple Chocolate Cheesecakes

Decadent Mini Triple Chocolate Cheesecakes to Indulge In

Mini Triple Chocolate Cheesecakes are a no-bake treat with layers of dark, milk, and white chocolate, perfect for any dessert lover.
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Prep Time 30 minutes
Cook Time 30 minutes
Chilling Time 1 hour
Total Time 2 hours
Servings: 12 cheesecakes
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Crust
  • 24 cookies Chocolate Cookies Pre-made or homemade
  • 1/2 cup Butter Melted
For the Cheesecake Filling
  • 16 oz Cream Cheese Room temperature
  • 1/2 cup Granulated Sugar Brown sugar can be substituted
  • 1/2 cup Sour Cream or Yogurt Can substitute with heavy cream
  • 2 large Eggs Room temperature
  • 4 oz Dark Chocolate Melted
  • 4 oz Milk Chocolate
  • 4 oz White Chocolate
For the Toppings
  • 1 cup Chocolate Ganache
  • 1 cup Chocolate Whipped Cream Regular whipped cream can be used

Equipment

  • muffin pan
  • mixing bowls
  • Electric Mixer
  • spatula

Method
 

Prepare the Crust
  1. Preheat your oven to 350°F (175°C). Crush chocolate cookies into crumbs and mix with melted butter. Press into muffin pan. Bake for 8-10 minutes, then cool.
Make Cheesecake Filling
  1. Beat cream cheese until smooth. Gradually add sugar, then sour cream, followed by eggs one at a time. Fold in melted dark chocolate until combined.
Fill Muffin Pan
  1. Pour cheesecake filling over cooled crusts until three-quarters full. Smooth tops and preheat oven to 325°F (160°C).
Bake
  1. Bake filled muffin pan for 20-25 minutes until edges are set but center is slightly jiggly. Cool on a wire rack.
Chill
  1. After 30 minutes at room temperature, transfer cheesecakes to the refrigerator for at least 1 hour.
Top and Serve
  1. Remove cheesecakes from the pan. Top with chocolate ganache and chocolate whipped cream. Garnish with chocolate shavings or fresh berries.

Nutrition

Serving: 1cheesecakeCalories: 250kcalCarbohydrates: 20gProtein: 3gFat: 18gSaturated Fat: 10gCholesterol: 45mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 500IUCalcium: 80mgIron: 1mg

Notes

Ensure ingredients are at room temperature for the best texture. Use high-quality chocolate for flavor enhancement.

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