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–+ servings
Drunk Ghost

Delight in the Drunk Ghost: A Creamy Halloween Cocktail

Indulge in the Drunk Ghost, a creamy Halloween cocktail merging Malibu rum and vanilla vodka for a festive and refreshing drink.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Drink
  • 2 oz Malibu Rum Adds smooth coconut flavor
  • 1 oz Vanilla Vodka Introduces a gentle sweetness
  • 2 oz Coconut Cream Delivers a rich, silky texture
  • 4 oz Sprite Brings effervescence
For the Garnish
  • 1 Marshmallow Enhances visual appeal and adds sweetness

Equipment

  • cocktail shaker
  • highball glass
  • cocktail pick

Method
 

Step-by-Step Instructions for Drunk Ghost
  1. Chill a highball glass by filling it with ice for a few minutes, then discard the ice.
  2. In a cocktail shaker, pour 2 oz of Malibu rum and 1 oz of vanilla vodka. Add ice and shake for 15 seconds.
  3. Add 2 oz of coconut cream to the shaker and shake gently for another 10 seconds.
  4. Pour 4 oz of chilled Sprite into the glass with the mixture, allowing it to gently mix.
  5. Skewer a marshmallow onto a cocktail pick and place it on the rim of the glass.
  6. Stir gently with a straw or stirring stick and serve immediately.

Nutrition

Serving: 1cocktailCalories: 250kcalCarbohydrates: 30gFat: 5gSaturated Fat: 5gSodium: 10mgPotassium: 100mgSugar: 26g

Notes

Chill ingredients well for a refreshing cocktail. Experiment with variations for unique flavors.

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