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Goat Cheese Appetizer

Delightful Goat Cheese Appetizer with Honey & Fig Bliss

This Goat Cheese Appetizer combines creamy goat cheese, honey, and fig, delivering a delightful treat in minutes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Appetizer
  • 1 log Fresh Goat Cheese Provides the creamy and tangy base.
  • 1/2 cup Chopped Roasted Pistachios Adds crunch; can substitute with walnuts or pecans.
  • 2 tablespoons Honey Infuses natural sweetness.
  • 2 tablespoons Fig Spread Adds a rich, fruity sweetness.
For Serving
  • 1 package Crackers or Bread Complement the cheese and add texture.

Equipment

  • Knife
  • Food Processor
  • Microwave-safe dish
  • Serving tray
  • Small plate

Method
 

Step-by-Step Instructions
  1. Finely chop the roasted pistachios and spread them on a small plate.
  2. Roll the goat cheese log in the chopped pistachios, pressing lightly to coat.
  3. Drizzle honey generously over the top and sides of the cheese log.
  4. Warm the fig spread in a microwave for 10-15 seconds until easier to drizzle.
  5. Drizzle the warmed fig spread over the honey-drizzled cheese log.
  6. Arrange crackers or slices of bread around the cheese log on the serving tray.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 22gProtein: 6gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 20mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 8gVitamin A: 400IUCalcium: 120mgIron: 0.5mg

Notes

Perfect for last-minute gatherings, this elegant appetizer can be made in just five minutes for a delicious treat.

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