Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine cooked shredded chicken with mayonnaise and Dijon mustard. Sprinkle in salt and pepper. Mix until creamy.
- Spread the chicken mixture on a slice of garlic bread. Sprinkle mozzarella and Parmesan cheese on top.
- Top with another slice of garlic bread. Grill in a skillet for 4-5 minutes on each side until golden and cheese melts.
- Let the sandwich sit for a minute before slicing in half. Serve with chips or a light salad.
Nutrition
Notes
Use thoroughly cooked chicken for best flavor. Avoid overloading the sandwich to prevent sogginess. Lightly toast garlic bread for added texture.
