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Garlic Bread Grilled Cheese

Irresistible Garlic Bread Grilled Cheese in 15 Minutes

Enjoy a quick and indulgent Garlic Bread Grilled Cheese in just 15 minutes, blending garlic bread and classic grilled cheese into one delicious treat.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Garlic Butter Mixture
  • 1/4 cup Butter Softened; can substitute with olive oil
  • 1 teaspoon Garlic Powder Use freshly minced garlic for stronger taste
  • 1 teaspoon Dried Parsley Fresh herbs can be used instead
Sandwich Ingredients
  • 4 slices Bread Sourdough or whole grain recommended
  • 1 cup Shredded Mozzarella and Cheddar Cheese Blend Alternative cheeses like Swiss or gouda can be used

Equipment

  • Skillet

Method
 

Step‑by‑Step Instructions
  1. Prepare the Garlic Butter Mixture by combining softened butter, garlic powder, and dried parsley in a bowl until creamy.
  2. Butter one side of each slice of bread with the garlic butter mixture.
  3. Assemble the sandwich by placing two slices of bread butter-side down in a heated skillet and add cheese.
  4. Top the sandwich with the remaining slices of bread, butter-side up.
  5. Cook the first side over low heat for 4-5 minutes until golden.
  6. Flip the sandwiches and cook for another 4-5 minutes until crispy and cheese is melted.
  7. Serve and enjoy hot, preferably with tomato soup.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 35gProtein: 12gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 1.5mg

Notes

For an even crispier sandwich, place on a wire rack after cooking. Store leftovers in an airtight container for up to 2 days.

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