Irresistible Pizza Grilled Cheese: A Quick Flavor Explosion!

This Pizza Grilled Cheese recipe combines melted cheese and pizza flavors for a customizable and quick meal option.

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Prep Time 10

Cook Time 8

Total Time 18

Servings: 2 sandwiches

Course: Lunch

Cuisine: Italian

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sandwich

4 slices Bread Use sourdough, white, or whole wheat for different textures.
2 tablespoons Butter Or use olive oil for a lighter option.
1/4 cup Marinara/Pizza Sauce Homemade or store-bought.
1 cup Mozzarella Cheese Try provolone or cheddar for variation.
1/4 cup Parmesan Cheese Enhances overall richness.
1/2 cup Turkey Pepperoni Substitute with veggies if desired.
1 teaspoon Garlic Powder
1 teaspoon Italian Seasoning
1/4 cup Fresh Basil Optional for garnish.

Equipment

Skillet
spatula

Method

Step-by-Step Instructions

Spread butter evenly on one side of each slice of bread. Sprinkle with garlic powder and Italian seasoning.
Place two slices of the buttered bread in a skillet, buttered side down. Spread marinara sauce on each, then add mozzarella, parmesan, and any toppings.
Preheat the skillet over medium-low heat. Cook the sandwich for 3-4 minutes until golden brown and crispy. Press down gently.
Flip the sandwich and cook the other side for an additional 3-4 minutes until golden and the cheese melts.
Remove from heat, let cool for a minute, slice, and optionally garnish with fresh basil. Serve with marinara for dipping.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 20gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gCholesterol: 55mgSodium: 1000mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 1mg

Notes

Maintain medium-low heat for even cooking, and avoid too much sauce to prevent sogginess. Experiment with different cheeses for unique flavors.

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