Ingredients
Equipment
Method
Step-by-Step Instructions for Air Fryer Peaches
- Preheat your air fryer to 390°F (200°C) for about 5 minutes.
- Cut each peach in half and gently remove the pit. Brush melted butter on the cut sides.
- Combine brown sugar and cinnamon in a small bowl. Sprinkle the mixture over each peach half.
- Arrange the peach halves in the air fryer basket in a single layer. Avoid overcrowding.
- Air fry the peaches for approximately 10 minutes or until edges are caramelized and flesh is tender.
- Serve warm, ideally with a scoop of vanilla ice cream and a sprinkle of granola or nuts.
Nutrition
Notes
Adjust cooking time based on your air fryer model. Enjoy experimenting with different stone fruits for varied flavors.
