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–+ servings
Soft Chocolate M&M Cookies

Soft Chocolate M&M Cookies That Melt in Your Mouth

These Soft Chocolate M&M Cookies are quick, chewy treats that melt in your mouth, perfect for sharing and gifting.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 2 cups all-purpose flour can be substituted with gluten-free flour for a gluten-free option
  • 1 teaspoon baking soda ensure it’s fresh for optimal results
  • 1/2 teaspoon salt use sea salt for added flavor
  • 1 cup unsalted butter can be replaced with margarine for a dairy-free option
  • 3/4 cup brown sugar white sugar can be used in a pinch but may alter texture
  • 3/4 cup granulated sugar
  • 1 large egg a flax egg can be used for a vegan version
  • 1 teaspoon vanilla extract use pure vanilla for the best results
  • 1 cup M&M candies mini M&Ms can be used for even distribution
  • 1/2 cup chocolate chips optional for extra chocolatey experience

Equipment

  • Mixing Bowl
  • Baking Sheet
  • Parchment Paper
  • Cookie scoop
  • Hand Mixer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. Whisk together all-purpose flour, baking soda, and salt in a medium bowl.
  3. Cream together unsalted butter, brown sugar, and granulated sugar until smooth and light in color.
  4. Add egg and vanilla extract to the creamed butter mixture and beat until fully incorporated.
  5. Gradually add the dry ingredients to the wet ingredients and fold until just combined.
  6. Fold in the M&M candies and chocolate chips until evenly distributed.
  7. Scoop the dough onto prepared baking sheets, spacing them about 2 inches apart.
  8. Bake for 10 minutes or until the edges are lightly golden and centers look soft.
  9. Allow the cookies to cool on the sheets for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 3gCholesterol: 20mgSodium: 100mgPotassium: 40mgSugar: 9gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

Perfect for sharing and making with kids. Store in an airtight container with a slice of bread to maintain softness.

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